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анализ остатков
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[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en] |
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residue analysis
Analysis of residues from agricultural chemicals used in food crops and contained in foodstuff. The analyses use gas chromatography, liquid chromatography, mass spectrometry, immunoassays, etc. (Source: RRDA / USDA)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en] |
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